The Flavors Of Nature
We serve authentic Mexican recipes to accommodate all tastes. Image of Mexican dancersWe have a large selection of Margaritas and specialty drinks available from our bar. You can go to our Menus page to select which menu to view, or jump directly to our Dinner, Lunch or Dessert menus. Also, don't forget to check out our weekly specials and daily lunch specials. All menu items are available for take out service.
Vanilla ice cream rolled in a crunchy coating, served with chocolate sauce and whipped cream.
Raspberry, Bing cherry, mango, orange, peach, banana or watermelon. Served with fresh squeezed lime.
Tender strips of marinated sirloin and chicken are char grilled. Served with salsa fresca, sour cream, cheese, onions, red and green peppers and flour tortillas.
Mild green peppers stuffed with cheese, then baked or fried and topped with salsa roja and melted cheese.
Carrot sticks, celery sticks, cucumbers, zucchini, mushrooms and cherry tomatoes. Served with a spicy Jalapen and red pepper cream cheese dip.
Tequila tasting can never go wrong because it has all the perfect ingredients to keep you warm, happy, and excited for the right amount of
A menu that is equipped with ingredients and classic recipes is the right one for you, and by all means, you should proceed to understand
Coming in with a complete list of special recipes and unique dishes, the Fiesta menu is known to help everyone get used to an experience
A holiday is what people are looking forward to in the coming months after the pandemic’s adverse effects for over a year. When you are heading out for a vacation abroad, make sure it is safe to make the trip at this time. Mexico can be on your list if you love visiting ancient monuments and cultural landmarks. A study of the country will give you a closer look at the different interesting features of the country. One of the things that will surely pop up is the delicious cuisine that cannot be overlooked.
The aroma will take you to the best spots in the country to sink your teeth into some of the best Mexican dishes. Many of us might know the most popular dishes of Mexican cuisine since many of them have turned out to be the favorite of hundreds of people across the globe. Let us look at the best Mexican food and drinks you must try.
Breakfast is the most important meal of the day, and this is surely going to wake your cells up for the day’s adventures. Upon taking the huevos rancheros, you are likely to feel fuelled up. The fried eggs with the corn tortillas and salsa will make your day. You can easily make it; do add avocado, rice, or beans if you like to have such add-ons to the dish.
Served at room temperature, the Chiles ennogada is a dish that consists of picadillo and poblano chilis. It is topped with pomegranate seeds and nogada, a walnut-based cream sauce. With these toppings, the dish resembles the Mexican flag, making it the most patriotic dish.
Pozole is a traditional stew that has ritual significance, and it has been around since the Aztecs. It consists of meat, dried maize kernels, and toppings such as chili peppers, garlic, onion, cabbage, avocado, salsa, and radishes.
Chilaquiles can be enjoyed in different ways depending on your choice for the day’s mood. The dish comes with fried corn tortillas cooked in red or green salsa sprinkled with cheese. If you are having to for breakfast, add eggs to your preparation. Brunch will taste better when you top it with guacamole, beef, or chicken.
It is also called the national dish of Mexico because of the generic name it holds for the sauce used in Mexican cuisine. The sauce mixed in this dish is made from almost 20 ingredients, including chocolate and chili peppers. A wide range of flavors is given to the dish with the different condiments used here. It is often served as a special dish on Christmas and birthdays.
There is probably nothing better than a glass of tejuino to make your day fresher. Tejuino is a drink made from fermented corn that goes well with almost every aforementioned dish.
Pulque is a healthy, milk-colored alcoholic drink made from the fermented sap of an agave plant.
If you prefer a non-alcoholic option, this is the Mexican drink you must go for. Agua de Jamaica is a herbal iced tea containing roselle flower that helps reduce high blood pressure and cholesterol.
The world has wonders scattered over various countries, and the beauty lies not just in the architecture and culture of a place. Every region has staple foods and special dishes on its favorite menu. Mexico is known for many things, and its cuisine is definitely one of them. Some of the most well-known dishes in the world hail from this country. The cuisine will vary depending on the ethnic differences, climate, and geography. If you are new to Mexican dishes, it is high time to try the eclectic choices available in their cuisine. Let us look at the traditional cuisine of Mexico that varies from one region to another.
As mentioned above, the different regions in the country have special tastes depending on several factors. In the North of Mexico, meat dishes are highly popular. Beef and wheat in the form of flour tortillas are the favorites of most Mexicans in that region. The Oaxaca region is known for the celebratory moles, tortillas, and savory tamales. Tropical fruits stand out in the Yucatan region, whereas the mountainous regions of the west have birria as the most popular dish.
</center.It will include goat, pork, beef, or mutton in a tomato-based sauce. The Pacific Coast and Baja California Peninsula feature a wide range of seafood. When considering any of these cuisines, the staples would be beans, corn, and chilies. Corn is widely consumed as a tortilla, which is also used to make quesadillas and tacos. Mexican dishes also heavily feature rice, avocado, and tomatoes.
We know how different Mexican foods have become popular across the globe over the past several decades. Everything from the enchiladas to the tacos has become a part of the international favorites. Here are some of the typical dishes of Mexico.
This is a dish served in banana leaves, and it has boiled pockets of corn dough stuffed with meat. Tamales are a traditional Mesoamerican dish that uses the leaf as a plate; you can also discard it before starting to eat.
Pozole is a Mexican dish of pork or chicken broth served with herbs, corn, spices, onions, chili, lemon juice, lettuce, and radish.
This is essentially a sauce poured over the meat in the dish. Chocolate is often added to this topping.
Most popularly known as Chilaquiles de Mexico, this dish is a mixture of scrambled or fried eggs, red or green salsa, and cheese. This is a topping served well with the fried corn tortillas.
Tacos are one of the most popular Mexican dishes in the world, and they can have different filling based on the type you choose. El pastor has onions, pork, coriander, and pineapple inside the corn tortilla.
These are fried tortillas featuring cheese, meat or seafood, and frijoles.
The enchiladas, topped with chili sauce, serve your palette well with the meat, corn tortillas, beans, and cheese.
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